Fish List

Pick up Fridays 10am-6pm – order before 2pm Thursday

Pick up Saturdays 10am-6pm – order before 2pm Friday


MOST COMMONLY ORDERED IN BOLD


1.    Seabass Fillet (Farmed) 140-160 Grams - scaled and boned £3.92 each
2.    Seabass Whole (Farmed) 300-400 Grams £3.33 each
3.    Bream: Gilt Head (Farmed) gutted, whole, scaled 300-400 Grams £3.50 each
4.    Cod Supreme (Wetfish)140-170 Grams - scaled and boned £4.30 each
5.    Cod Fillet (Wetfish) 230-280 Grams £4.50 each
6.    Haddock Fillet (Wetfish) 170-200 Grams £3.50 each

6b.  Haddock Fillet (Wetfish) 340-450 Grams £6.30 each
7.    Hake Portion (Wetfish) 140-170 Grams £4.15 each
8.    Halibut Supreme (Farmed) 140-170 Grams £8.27 each
9.    Mackerel Gutted (Wetfish) £3.65 each
10.    Megrim Sole Whole (Wetfish) 300-400 Grams £4.80 each
11.    Pie Mix (Wetfish) White Fish, skinless, boneless 1KG £13.28
12.    Pie Mix (Wetfish) Luxury: Mixed White Fish and Smoked Salmon 1KG £19.09
13.    Red Mullet Whole (Wetfish) scaled, gutted 200-300 Grams £6.40 each
14.    Plaice Fillet (Wetfish) 170-200 Grams £4.45 each
15.    Plaice Whole (Wetfish) 340-454 Grams £3.24 each
16.    Salmon Supreme (Farmed) scaled 140-170 Grams £4.50 each
17.    Salmon Whole (Farmed) gutted, scaled 2-3KG £13.70 per KG
18.    Salmon Whole (Farmed) gutted, scaled 3-4KG £13.70 per KG
19.    Salmon Fillet (Farmed) scaled, boned 1.25KG-1.65KG £21.25 per KG
20.    Samphire £1.80 per 100 Grams
21.    Skate Wing (Wetfish) skinless 400-500 Grams £5.40 each
22.    Dover Sole (Wetfish) Whole 400-450 Grams £16.29 each

23.    Lemon Sole (Wetfish) Whole 340-400 Grams £10.79 each
24.    Squid (Wetfish) Medium Cleaned £15.77 per KG
25.    Trout Fillet (Wetfish) 140-170 Grams £2.32 each
26.    Trout Whole (Wetfish) gutted 350-400 Grams £2.99 each
27.    Tuna Loin Portion (Wetfish) 110-140 Grams £4.57 each
28.    Tuna Loin Portion (Wetfish) 140-170 Grams £5.81 each
29.    MSC Sardines (Wetfish) £7.47 per KG
30.    Clam Palourde (Shellfish) £18.18 per KG
31.    Crab Cooked £10.79 each
32.    Crab Cock Live 500 Grams-1KG £12.45 per KG
33.    Crab Dressed 140-179 Grams £7.80 each
34.    Crab Meat 454 Gram Pack £25.73 each
35.    Lobster Canadian 400-500 £22.50 each
36.    Mussels 2KG Pack £9.00 each
37.    Oyster Colchester Rock £1.40 each
38.    Gravadlax Beetroot, Sliced 227 Grams £11.29 each
39.    Haddock Fillet(280-340gms), Natural Smoked £17.43 per KG
40.    Mackerel Fillet Smoked. 2 * 160-200 Grams £3.10 each
41.    Salmon Smoked Sliced 200 Grams £8.10 each
42.    Salmon Smoked Sliced 400 Grams £14.50 each
43.    Salmon Smoked Long Cut Side £21.50 each
44.    Salmon Smoked Trimmings £4.95 each
45.    Anchovies In Oil 1KG £11.95
46.    Soup, Crab £8.50
47.    Soup, Fish £8.50
48.    Soup Lobster Bisque £10.50
49.    Roe Lumpfish, black 100 Gram Jar £4.98
50.    Herring Rollmops in brine, Large Tub £17.50
51.    Samphire Pickled 300 Gram Jar £11.45
52.    Herring (Frozen) 2.27 KGs £18.90
53.    Prawns North Atlantic (Frozen) 1.3KG Bag £25.00
54.    Prawn Shell On (Frozen) 5KG Bag £45.00
55.    Prawn King Bap, Raw Peeled Deveined (Frozen) 700 Grams Pack £14.50
56.    Prawn King Bap. Head On, Shell, Raw (Frozen) 600 Gram Box £10.90

57. Monkfish Tail 100-200 Grams, £11.65 per KG

58. Stone Bass Fillet 140-170 Grams, £5.35

Fresh Fish to order at Good Food On The Edge Wotton Under Edge

Fresh Fish to order at Good Food On The Edge Wotton Under Edge